Highlights: Dining for Dignity – June 13, 2010
(London, UK)

01: Dining for Dignity – June 13, 2010
02: Dining for Dignity – June 13, 2010
03: Dining for Dignity – June 13, 2010
04: Dining for Dignity – June 13, 2010
05: Dining for Dignity – June 13, 2010
06: Dining for Dignity – June 13, 2010
07: Dining for Dignity – June 13, 2010

Photos by Romain Kedochim


All proceeds went to Acumen Fund and Lubajja Water Project.

Art
Jonny (Jones) Mosesson, born in Ethiopia, brings a multinational, multicultural perspective to his music. Jones has performed in various incarnations at various profile venues & events such as the Jazz Cafe, for the BBC & The Secret Garden Party. More recently he has taken the London acoustic scene by storm.

Food
Dominic Robinson – Head Chef of The Prince of Wales and formerly of Tom Aikens
Ollie Pudney – Former Chef of Michelin Star Lindsay House under Richard Corrigan and currently the co-owner of the Bull and Last and Prince of Wales
Stephen Cummings – Former Head Pastry Chef of Lindsay House and currently the personal Chef of the American Ambassador to the UK

Drink
Dawid Koegelenberg – Former General Manager at Corrigan’s Mayfair with more than 20 years experience in hospitality, vine growing and wine making

Menu
• Amuse: Foie Gras and Apple Terrine, Watercress, Apple and Marjoram
• Seared Scallops, Confit Fennel with Pink Grapefruit, Fennel, and Toasted Sesame Salad
• Pan-fried Wild Bream, Pressed Moussaka, British Heritage Tomatoes, Feta
• Saddleback Pork Loin, Cornbread, Smokey Bacon Coleslaw, Corndog
• Alphonso Mango, Iced Mango Parfait, Mojito Granite
• Petit Four: Salt Caramel Truffle, Raspberry & Peanut Praline

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